Amber Vale is YORZ’s signature espresso, combining washed and natural-process Catimor coffees from Chiliarch Coffee Estate.

Its medium roast is built around familiar and comforting flavours. Caramel sweetness forms the foundation, followed by chocolate richness and a gentle touch of warming cinnamon.

Full-flavoured yet balanced, Amber Vale can be enjoyed as a satisfying straight espresso or paired with milk. It can also be prepared through manual brewing when a richer and more developed cup is preferred.

Farm：Chiliarch Coffee Estate Region: Yunnan Pu’er, Jiangcheng Variety：Catimor Altitude：900- 1300M Process：Washed and Natural Roast：Medium Notes： Caramel, Chocolate, Cinnamon

Equipment Recommended: Gooseneck Kettle

Water: 176 – 200 ml

Water temperature: 92℃

10 bags x 11g