Roasted light-medium to preserve vibrancy, Honey Bloom beans deliver citrus brightness and silky body. The honey process imparts golden sweetness and stone fruit notes, making this coffee ideal for pour-over lovers seeking lively, sweet cups.

Farm：Yiwu Coffee Farm Region: Yunnan Pu’er Variety：Arabica (Catimor) Altitude：1200- 1400M Process：Honey Roast：Light Medium Flavor：Orange, Red Sugar, Cheese

Suitable For: Pour Over

Bean: Water Ratio: 1:15-18

Water Temperature: 92℃

Whole Bean

250g