Medium-roasted to highlight depth, Ou Yang Natural beans express Yunnan’s terroir with balanced fruit and spice. Rich berry compote and cocoa nibs unfold with every brew, making it versatile for pour over, filter, or espresso preparations.
 
Farm：Chiliarch Coffee Estate
Region: Yunnan Pu’er, Jiangcheng
Variety：Arabica (Catimor)
Altitude：900- 1300M
Process：Traditional Natural
Roast：Medium 
Flavor： Cinnamon, Nutty, Rice Wine
 
Suitable For: Pour Over, Moka Pot, French Press, Espresso
Bean: Water Ratio:  1:15-18
Water temperature: 91℃
 
Whole Bean
250g